2 / 5 Didn’t stay at the hotel - review is for the restaurant only:
Old reheated calamari with an ancient slice of lemon for €13. Chorizo in sidra wasn’t great but it was my first time eating it so I will withhold judgement - some pieces were very cooked and others seemed undercooked though. If I had seen the other reviews beforehand we wouldn’t have eaten here.
1 / 5 Unfortunately, I am not able to make a distinction in Google Reviews between the hotel sevices, and the filty bar/restaurant. Thereby, I am aggregating the full experience with the disguting poor service and closed minded people in the restaurant/bar with the average good servcie in the hotel.
If you are an outsider, you are not welcome at this bar/restaurant, avoid this place for your well being. The food is barely edible and you are not missing anything. Please, do yourself a favor and go to the other restaurants/bars nearby, they are far better.
Overall, average hotel service and digusting unprofessional restaurant/bar experience.
2 / 5 Pretty average with premium prices. Service is really nice, although their employees seem to be in a constant rush due to how much people they are serving. 25€ for a cachopo is a joke, moreso with the quality of the ingredients it had. Don't fall for this tourist trap.
4 / 5 My partner & I were really pleased with the very friendly welcome, check-in & check-out by Maria-Luisa. We had a nice room, which was great value for money, and faced a pretty alley. This was quieter than the stay would have been if we'd been in a room facing the main square, which is bubbly and very social and where a cool beer or good food awaits.
1 / 5 I only visit the bar. It was okay but a bit dirty and have seen better days. 3,60 EUR for 2 glasses of rosé, which was alright.
WC was not usable - no paper, no soap and super dirty!